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Supplier: Houghton Mifflin
Description: Peterson First Guides are the first books the beginning naturalist needs.

Catalog Number: (470046-966)
Supplier: Houghton Mifflin
Description: Students learn about different measurement systems, fractions, length, weight, volume and a whole lot more with these books.


FOCUS: Food & Beverage Magazine Out Now!

Informative articles, technical advice and the latest product updates, as well as techniques and equipment for testing or analysis.

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24 topics explained!
Catalog Number: (56615-203)
Supplier: Houghton Mifflin
Description: Essential guide for chemists, safety directors, and lab managers.


Catalog Number: (56615-576)
Supplier: Houghton Mifflin
Description: For industrial hygienists, safety/compliance officers, engineers, and toxicologists.


Supplier: Houghton Mifflin
Description: This exceptional guide to North American insects is a benchmark against which all other guides are measured.

Catalog Number: (56615-572)
Supplier: Houghton Mifflin
Description: Written for industrial hygienists, safety engineers, toxicologists, industrial psychologists, and public health professionals.


Catalog Number: (56615-216)
Supplier: Houghton Mifflin
Description: Used to train workers throughout the industry in safety methods.


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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at 1-800-932-5000.
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