D-(+)-Glucose, anhydrous ≥99%
Supplier: BeanTown Chemical
Synonyms:
Corn sugar, ᴅ-(+)-Glucose, Glucose, D-(+)-Dextrose, (2R,3S,4R,5R)-2,3,4,5,6-Pentahydroxyhexanal, Glucolin, Dextrose, D-Glucose
213090-10KG
213090-2.5KG
213090-500G
BT213090-10KGEA
197
USD
BT213090-10KG
BT213090-2.5KG
BT213090-500G
D-(+)-Glucose, anhydrous ≥99%
D(+)-Glucose
CAS: 50-99-7; EC No: 200-075-1; MDL No: MFCD00063774; RTECS: LZ6600000
Crystalline/Powder; Molecular Formula: C6H12O6; MW: 180.16
Melting Point: 150-152°
- RTECS: LZ6600000
- Crystalline/Powder
Formula:
C₆H₁₂O₆ Melting Pt: 150…152 °C |
MDL Number:
MFCD00148912 CAS Number: 50-99-7 EINECS: 200-075-1 |
|
Specification Test Results
Assay | 99% |
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